5 ECTS credits
150 h study time

Offer 1 with catalog number 4016856FNR for all students in the 1st semester at a (F) Master - specialised level.

Semester
1st semester
Enrollment based on exam contract
Impossible
Grading method
Grading (scale from 0 to 20)
Can retake in second session
Yes
Taught in
English
Partnership Agreement
Under agreement for exchange of courses
Faculty
Faculty of Sciences and Bioengineering Sciences
Department
Bio-Engineering Sciences
External partners
Universiteit Gent
Educational team
Decaan WE (course titular)
Activities and contact hours
24 contact hours Lecture
27 contact hours Seminar, Exercises or Practicals
9 contact hours Independent or External Form of Study
Course Content

Link to UGent: https://studiegids.ugent.be/2017/NL/studiefiches/I000834.pdf

Additional info

See link.

Learning Outcomes

General competences

See link

Grading

The final grade is composed based on the following categories:
Other Exam determines 100% of the final mark.

Within the Other Exam category, the following assignments need to be completed:

  • exam with a relative weight of 1 which comprises 100% of the final mark.

Additional info regarding evaluation

See link.

Allowed unsatisfactory mark
The supplementary Teaching and Examination Regulations of your faculty stipulate whether an allowed unsatisfactory mark for this programme unit is permitted.

Academic context

This offer is part of the following study plans:
Master of Bioengineering Sciences: Chemistry and Bioprocess Technology: Food Biotechnology (only offered in Dutch)
Master of Bioengineering Sciences: Chemistry and Bioprocess Technology: Chemical Biotechnology (only offered in Dutch)
Master of Bioengineering Sciences: Chemistry and Bioprocess Technology: Biochemical Biotechnology (only offered in Dutch)